I’m in Cheyenne, Wyoming. Home of…I have no idea. I know there’s a bagel place with hummus somewhere around here. But really we’re just trying to get to Portland as quickly and painlessly as possible.

I’ve been downloading NPR shows to curb the boredom of I-80, mostly This American Life. In doing so I came across the NPR Food podcast. It’s been around for a few years, but if I didn’t know about it, maybe you didn’t either. It’s a mishmash of food segments from all of their non-food shows, including Weekend Edition, Fresh Air and All Things Considered. The length of the show depends on how many food segments there are that week, but it seems to average about 20 minutes.

Without further ado, here you go! ^[1] And I’ll see you in Portland in a few days.