Image from Cooking.com

Where a chickpea might escape from the crushing grip of a potato masher, the diminutive avocado masher is perfect for mashing beans without pureeing them (for Chickpea Cutlets, Steamed Sausages or Chickpea Salad Sandwiches.) It’s also the ideal tool for mashing bananas for bread, mashing tofu for sandwiches, mashing roasted cauliflower for ricotta, mashing edamame for guacamame…hey, vegans mash a lot. Might as well have the best tool
for it. (PS it’s great for guacamole, too.)

Avocado Masher on Amazon