Category: Beans

creamy vegan bow tie pasta salad with butter beans and fresh dill

Bow Tie Pasta Salad With Butter Beans And Dill

Vegan mushroom ceviche with pineapple, chickpeas, and oyster mushrooms served with tortilla chips and guacamole

Mushroom Ceviche With Pineapple

Vegan potato tacos with black beans and guacamole

Tater Tacos with Corn, Black Beans, and Guac

Roasted Veggie Bowl With Chive Hummus, a filling farmer's market bowl with a grain, chickpeas, arugula and hummus as sauce

Roasted Veggie Bowls With Chive Hummus

Couscous salad with smashed chickpeas

Couscous Salad With Smashed Chickpeas

Vegan gigantes baked beans in tomato herb sauce

Gigantes Beans in Tomato Herb Sauce

Vegan enchilada casserole with layers of corn tortillas, potatoes, pinto beans, and cashew crema topping

Nirvana Enchilada Casserole - VIDEO

OliveLentilBurgers

Olive Lentil Burgers

A no-mayo Italian pasta salad with white beans, arugula, roasted red peppers, and kalamata olives, tossed in an oil-free sundried tomato balsamic dressing with toasted walnuts and fennel

Italian Pasta Salad with Sundried Tomato Balsamic Dressing (Oil-Free)

Hey, I'm Isa

If you love vegan cooking from scratch, you’re in the right place. I’m a Brooklyn-born chef and cookbook author who’s been cooking vegan since the late ’80s.

I’ve always felt that food is all about comfort, creativity, and cravings. Join me, and let’s cook like nobody’s watching <3

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Cookbooks

29-Minute Vegan Cookbook

1 - book - updated

10 - book - updated

8 - book - updated

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