Vegan recipes from scratch since 2002
Latest Recipes
Latest
Recipes
Vegan recipes from scratch since 2002
Gigantes Beans in Tomato Herb Sauce
Easy Vegan Spring Meals: What To Cook This Week
Best Bean Salad With Seared Asparagus
Creamy Easy Vegan Sour Cream
Walnut Sun-Dried Tomato Chorizo
Shrooms & Grits
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Coming Soon!
The 29-Minute Vegan. Real Food, Real Food, Anytime!
My new cookbook is here. Budget-friendly recipes that are big on flavor, stacked with veggies and protein, but still pure comfort food. No fussy steps, no unnecessary ingredients. Just real meals that fit into real life. Cook (mostly) from scratch without spending all day doing it. What’s not to love?
Hi, I’m Isa
If you love vegan cooking from scratch, you’re in the right place. I’m a Brooklyn-born chef and cookbook author who’s been cooking vegan since the late ’80s.
I’ve always felt that food is all about comfort, creativity, and cravings. Join me, and let’s cook like nobody’s watching <3
Spring Favorites
Strawberry Feta Salad with Maple Dijon Dressing
Chocolate Raspberry Blackout Cake
Pesto Risotto With Roasted Zucchini
Popular Recipes
Popular
Recipes
Vegan Chocolate Mousse Cupcakes
Kale Caesar With Brussel Sprout Croutons
Broccoli Mac & Cheese
Rosemary Chocolate Chip Cookies – VIDEO
Puffy Pillow Pancakes
Doublebatch Chickpea Cutlets
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