Category: Valentines Day

Vegan penne alla vodka in a sauté pan, tossed in creamy pink cashew vodka sauce and topped with fresh basil
vegan strawberry cupcakes recipe, cut in half to show the pretty jam
Homemade vegan chocolate milkshakes, no ice cream required, no churn required
Vegan Glazed Blueberry & Meyer Lemon Scones
Vegan chocolate chip cookies made with olive oil
Spicy Peanut Noodle Salad
Vegan chocolate hazelnut pie that tastes like nutella
Vegan strawberry feta salad with almond feta and maple dijon dressing
Homemade vegan almond feta recipe
Vegan lemon cutout cookies
Vegan chocolate raspberry blackout cake
Vegan Boston Cream Cupcakes with pastry cream
Hey, I'm Isa

If you love vegan cooking from scratch, you’re in the right place. I’m a Brooklyn-born chef and cookbook author who’s been cooking vegan since the late ’80s.

I’ve always felt that food is all about comfort, creativity, and cravings. Join me, and let’s cook like nobody’s watching <3

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Cookbooks

29-Minute Vegan Cookbook
1 - book - updated
10 - book - updated
8 - book - updated

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