CATEGORY

Cake

Cakes are a novel. Cupcakes are a short story. Here you will find it all. Bundts, cheesecakes, and small size treats with gorgeous crumbs and lush toppings. Cake is always in style! For birthdays, celebrations, and every ordinary day that deserves something sweet anyway.

Vegan chocolate raspberry layer cake
Spreading smooth vegan chocolate buttercream onto a chocolate cake layer with an offset spatula.
A whole glazed vegan orange pound cake sliced open on a wooden cutting board, showing a dense, yellow citrus crumb under a thick white orange glaze.
Mini pumpkin bundt cakes drizzled with a thick white lemon glaze that drips down the ridges
Close-up view of a slice of Cinnamon Apple Coffee Cake dusted with powdered sugar and a golden fork beside it.
Vegan tahini marble bundt cake slices
Individual vegan peach upside down cakes on a serving tray
vegan strawberry cupcakes recipe, cut in half to show the pretty jam
Vegan rhubarb crumbcake
Vegan chocolate raspberry blackout cake
Chili-Chocolate-Cupcakes-1
Vegan Classic Carrot Cake
MiniAlmondPoundcakes
the best vegan chocolate bundt cake
Vegan raspberry crumbcake
Hey, I'm Isa

If you love vegan cooking from scratch, you’re in the right place. I’m a Brooklyn-born chef and cookbook author who’s been cooking vegan since the late ’80s.

I’ve always felt that food is all about comfort, creativity, and cravings. Join me, and let’s cook like nobody’s watching <3

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Real-Life Cooking in 29 Minutes

These are the meals I actually make when time is tight: budget-friendly, big on flavor, stacked with veggies and protein, and still pure comfort food. No fussy steps or unnecessary ingredients. Just mostly-from-scratch cooking that fits into real life. 

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