Christmas

Overhead view of a baking dish filled with super traditional vegan stuffing and a gravy boat

Super Traditional Stuffing

An overhead view of a whole vegan sweet potato pie with a sticky three-nut praline topping, with a single slice cut and resting on a plate next to the pie dish.

Sweet Potato Pie with Three-Nut Topping

Vegan Fall Baking Recipes (1200 x 1200 px)

Vegan Fall Baking Recipes To Keep You Cozy

Two stacked vegan pumpkin scones drizzled with purple blackberry glaze on a grey ceramic plate.

Pumpkin Scones With Blackberry Glaze

A stack of homemade vegan shortcut samoa cookies dipped in chocolate with chocolate drizzle on top.

Shortcut Samoa Cookies

Glazed vegan candied yams on a white plate with a fork, ready to serve as a Thanksgiving side dish.

Curried Candied Yams

A Mexican hot chocolate snickerdoodle cookie with a crackly top next to a glass of vegan milk.

Mexican Hot Chocolate Snickerdoodles

A glass jar filled with homemade cranberry orange sauce garnished with fresh cranberries and orange slices.

Orange-Scented Cranberry Sauce

Overhead view of a vegan sweet potato and blood orange salad with roasted sweet potatoes, ruby red blood orange segments, red onion, toasted pine nuts, and fresh mint on a dark plate.

Sweet Potato and Blood Orange Salad

Plate of vegan thumbprint cookies with walnut coating and apricot and cherry jam centers.

Walnut Jam Thumbprint Cookies

Delicious vegan chocolate raspberry pretzel thumbprint cookies filled with red jam and drizzled with chocolate.

Raspberry Pretzel Thumbprint Cookies

Plater of bright pink sweet potato beet latkes topped with Gingery Coconut Lime Yogurt, fresh lime slices, and fennel seeds.

Sweet Potato Beet Latkes

Caramelized onion miso gravy in a ceramic squirrel gravy boat.

Caramelized Onion Miso Gravy

Golden baked vegan scalloped potatoes in a casserole dish garnished with fresh chopped chives and paprika.

Super Creamy Scalloped Potatoes

Overhead view of two white bowls filled with golden butternut squash bisque, decorated with white coconut milk swirls, red pepper flakes, black pepper, and fresh thyme

Butternut Bisque With a Coconut Swirl

Slice of vegan butternut squash lasagna on a pink plate with the baking pan in the background

Butternut Squash Lasagna With Caramelized Onions

Mini pumpkin bundt cakes drizzled with a thick white lemon glaze that drips down the ridges

Mini Pumpkin Bundt Cakes with Lemon Glaze

Overhead close-up of vegan eggplant rollatini in a blue baking dish, breaded eggplant rolls topped with marinara, breadcrumbs, pine nuts, and fresh basil ribbons.

Eggplant Rollatini With Spinach and Toasted Pine Nuts

Rainbow carrot tzimmes in a casserole with oranges

Carrot Tzimmes With Apricots And Raisins

Golden brown macadamia ginger cookies stacked on a clear, beaded glass plate next to a glass of plant milk.

Macadamia Ginger Crunch Cookies

Hey, I'm Isa

If you love vegan cooking from scratch, you’re in the right place. I’m a Brooklyn-born chef and cookbook author who’s been cooking vegan since the late ’80s.

I’ve always felt that food is all about comfort, creativity, and cravings. Join me, and let’s cook like nobody’s watching <3

Cookbooks

Popular Categories

30-minute Meals

Soups And Stews

Real-Life Cooking in 29 Minutes

These are the meals I actually make when time is tight: budget-friendly, big on flavor, stacked with veggies and protein, and still pure comfort food. No fussy steps or unnecessary ingredients. Just mostly-from-scratch cooking that fits into real life.