Author: Isa Chandra

vegan shamrock shakes made with avocado, coconut milk and fresh mint
Vegan Boston Cream Cupcakes with pastry cream
Oscars
Blackberry Lavender Scones. Easy, vegan and quick.
Vegan tofu fish sandwich that is quick and easy. With a vegan tartar sauce recipe, too.
Easy vegan nachos with coconut queso
Vegan biscuits and white pepper gravy
Vegan knishes: potato, sweet potato, spinach potato
Vegan honey made with apple juice, herbal tea and orange blossom
Homemade vegan hot dogs made with seitan and tofu
Raspberry Crumble Hamantaschen With Chocolate Drizzle 2
Vegan chickpea egg salad
Hey, I'm Isa

If you love vegan cooking from scratch, you’re in the right place. I’m a Brooklyn-born chef and cookbook author who’s been cooking vegan since the late ’80s.

I’ve always felt that food is all about comfort, creativity, and cravings. Join me, and let’s cook like nobody’s watching <3

Get My New Cookbook

Cookbooks

29-Minute Vegan Cookbook
1 - book - updated
10 - book - updated
8 - book - updated

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