Category: Season

Glazed tofu ham, the perfect Easter centerpiece
Vegan Peanut butter swirl brownies
Vegan samosa latkes
pecanpiesmaller
shortribs
smallerpotpieee
pumpkin cornbread
greenbeansmall
green
Vegan breakfast nachos with scrambled tofu, black beans, cashew cheese, sour cream, avocado salsa
brussel_fried_rice
BlackEyedPeaCurry
Hey, I'm Isa

If you love vegan cooking from scratch, you’re in the right place. I’m a Brooklyn-born chef and cookbook author who’s been cooking vegan since the late ’80s.

I’ve always felt that food is all about comfort, creativity, and cravings. Join me, and let’s cook like nobody’s watching <3

Get My New Cookbook

Cookbooks

29-Minute Vegan Cookbook
1 - book - updated
10 - book - updated
8 - book - updated

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