Tag: chard

A bowl of creamy vegan pesto gnocchi soup with white beans, tender gnocchi, and leafy greens, garnished with toasted pine nuts and fresh basil.
miso soba noodle stir fry with chickpeas and sesame seeds on a green plate
Hey, I'm Isa

If you love vegan cooking from scratch, you’re in the right place. I’m a Brooklyn-born chef and cookbook author who’s been cooking vegan since the late ’80s.

I’ve always felt that food is all about comfort, creativity, and cravings. Join me, and let’s cook like nobody’s watching <3

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29-Minute Vegan Cookbook
1 - book - updated
10 - book - updated
8 - book - updated

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