Recipe

vegan crabcakes made with tempeh and served with a simple remoulade

Chesapeake Tempeh Cakes (Vegan Crab Cakes)

Vegan magic coconut bars stack

Magic Coconut Bars

Vegan tofu meatballs served over spaghetti with marinara sauce

Tofu Balls

Cut-Out-Cookies

Gingerbread Cut-Out Cookies

A bowl of chipotle chili filled with sweet potato chunks, Brussels sprouts, and pinto beans, dolloped with vegan sour cream and sprinkled with sliced green onions

Chipotle Chili With Sweet Potatoes And Brussel Sprouts

Latchkey-

Latchkey Lime Pie

Vegan chocolate chip cookies and milk

Chocolate Chip Cookies

easy vegan tempeh sausage crumbles

Tempeh Sausage Crumbles

vegan corn muffins that are easy and fluffy and perfect every time

Sunny Corn Muffins

Vegan seitan portobello stroganoff

Seitan Portobello Stroganoff

Spicy Peanut Eggplant And Shallot Stew Bowls With Rice

Spicy Peanut Eggplant And Shallot Stew

Overhead view of a bowl of creamy golden acorn squash and pear soup with adzuki beans, topped with sautéed sesame shiitake mushrooms.

Acorn Squash and Pear Soup

Vegan ancho lentil soup with grilled pineapple

Ancho Lentil Soup With Grilled Pineapple

Vegan avocado peanut sushi rolls

Avocado Peanut Sushi Rolls

Vegan Sweet Potato Shiitake Sushi Rolls

Sweet Potato Shiitake Sushi Rolls

Vegan Spicy Tempeh Sushi Rolls

Spicy Tempeh Sushi Roll

vegan chocolate chocolate chip cookies

Chewy Chocolate Chocolate Chip Cookies

The original vegan with a vengeance scrambled tofu

Scrambled Tofu (Vegan With A Vengeance Version)

Fronch toast, the OG vegan french toast made with chickpea flour

Fronch Toast (The OG Vegan French Toast)

Stuffing

A Week Late: Cornbread Stuffing With Pears And Pecans

Hey, I'm Isa

If you love vegan cooking from scratch, you’re in the right place. I’m a Brooklyn-born chef and cookbook author who’s been cooking vegan since the late ’80s.

I’ve always felt that food is all about comfort, creativity, and cravings. Join me, and let’s cook like nobody’s watching <3

Cookbooks

Popular Categories

30-minute Meals

Soups And Stews

Real-Life Cooking in 29 Minutes

These are the meals I actually make when time is tight: budget-friendly, big on flavor, stacked with veggies and protein, and still pure comfort food. No fussy steps or unnecessary ingredients. Just mostly-from-scratch cooking that fits into real life.