recipes
New to vegan baking? New to PPK? New to baketivism?
We’re here for you! Use the links below to learn a bit about vegan baking and then use your skills to change the world, one cupcake at a time.
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Garden Corn Chowder With Basil & Chives
A soup for all seasons! Dress up or down as you like. -
Chipotle Mac & Cheese With Roasted Brussel Sprouts
Smoky! Spicy! Creamy! -
Seitan Negimaki
Juicy teriyaki seitan stuffed with fresh, vibrant scallions. Grilling season is here! -
Salad Of Garlicky Zucchini Ribbons
Fresh and crunchy, like a springtime garden! -
Rice Paper Rolls With Red Curry Peanut Sauce
A fresh bundle of Southeast Asian flavors.
Recipe Types
- 20 Appetizer
- 24 Breakfast
- 7 Christmas
- 15 Cookie
- 4 Cupcakes
- 11 Curry
- 48 Desserts
- 1 Drink
- 78 Entrees
- 71 Gluten Free
- 7 Grilling
- 55 Holiday
- 38 Low Fat
- 8 Muffins
- 7 Quickbreads
- 13 Salad
- 11 Sandwich
- 21 Sauces
- 32 Sides
- 21 Soups
- 17 Stew
- 31 Superbowl
- 5 Sushi
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Ingredients
- chocolate (20)
- tofu (19)
- beans (19)
- rice (14)
- Pasta (14)
- mushrooms (14)
- cashews (13)
- seitan (12)
- lentils (12)
- potatoes (12)
- basil (10)
- Pumpkin (10)
- tempeh (10)
- avocado (10)
- chickpeas (10)
- potato (10)
- ginger (9)
- cilantro (8)
- coconut milk (8)
- almonds (7)
- walnuts (7)
- peanut butter (6)
- chocolate chips (6)
- apples (6)
- pinenuts (6)
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